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December 3, 2009

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Recipes

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Holiday Praline PieHeat butter, brown sugar, and nuts in saucepan until melted. Spread in bottom of pie shell. Bake 5 minutes at 450 degrees F and cool. Prepare pie filling with milk as directed; cool 5 minutes, stirring occasionally.

 

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Orange PecansThis recipe is so easy to make, delicious to eat and a family favorite at Christmas. Combine first 3 ingredients in heavy saucepan. Cook over medium heat until mixture comes to a full boil.

 

Articles

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Christmas Cards Cut for Tree Paper ChainChristmas cards can be cut into strips and made into delightful "chains' for your tree. Also I have made chains using red and green paper from old wallpaper books.

 

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Use Coffee Syrups for Flavor BoostTo give holiday foods a little boost in flavor, I use Torani coffee syrups and the flavored creamers in a lot of my recipes. I use them year round in some recipes.

 

Gloves, garden tools, and ornaments in the snow.

Holiday Gifts Ideas for Every GardenerGardeners are a varied lot. Some prefer growing flowers and herbs and others prefer growing vegetables. Some follow detailed plans, while others prefer to "let the seeds fall where they may."

 

A couple making a heart with two candy canes

Christmas: Yearly Family PhotoAs a tradition, we have started taking a "Christmas Picture" every year for posterity. Here is ours for 2009.

 

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