In layers, add sugar and cocoa powder. Clean inside of jar with a paper towel after this layer. Then add flaked coconut, sprinkled with almond extract, toss to blend, then add almonds. Add flour mixed with baking powder and salt. Add mixed flour a little at a time, pressing in tightly after each addition. Almond Joy Brownies (recipe on card attached to lid)
Empty jar of brownie mix into large mixing bowl. Throroughly blend. Add butter and eggs, slightly beaten. Mix until completely blended. Spread batter in a cooking sprayed 9 x 13 inch baking pan. Bake at 350 degrees F for 30 minutes. Cool completely in pan. Cut into 2 inch squares. Makes 2 dozen brownies
By Jess from Hillsboro, OR
Source: Cookies in a Jar: Recipes for Layered Cookie Mixes by Jackie Gannaway
By Vivian P.
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