Directions:
Combine sugar, milk, and butter. Stir and cook until softball. Add chips, marshmallow creme, and vanilla. Beat until cold and pour into pan.
By Robin
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I am going to try to make your fudge recipe for my daughters math class.
They are studying fractions, and are having a party, the food they bring in must be able to be divided. Hopefully, it will be a good success!
Thank you for the recipe!
signed Victoria
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