Chocolate Balls

Great Christmas candy!

Ingredients:

• 2 lb. powdered sugar
• 1 stick margarine, softened
• 1 can coconut
• 2 tsp. vanilla
• 1 cup nuts
• 1 can sweetened condensed milk
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• 1 pkg. chocolate chips (12oz)

Directions:

Mix and make into small balls sugar, margarine, coconut, vanilla, nuts and milk. Put in refrigerator for at least 1 hour, but overnight is best. Melt 3/4 cake paraffin. Add chocolate chips. Dip balls in chocolate.

By Robin from Washington, IA